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23.11.2025 21:53
Arsenal v Tottenham: Premier League – live Minute by minute updates on the north London derbyAny notes or queries? You can email DanielArteta speaks, explaining that he went for Hincapie because he thinks this is the best partnership available to him in the absence of ... ...

23.11.2025 20:30
Nature: Turkeys in Washington State We leave you this Sunday, appropriately enough, with turkeys on the move at the Asotin Creek Wildlife Area in Washington State. Videographer: Hank Heusinkveld.

23.11.2025 20:27
"To Die For": Beloved recipes etched in stone When Rosie Grant launched a TikTok channel, GhostlyArchive, as a testament to gravestones, she discovered a niche form of memorial: cemetery markers that bear beloved recipes of the dearly departed. Her new cookbook collects headstone recipes that are "To Die For."

23.11.2025 20:14
The beauty of charcuterie Culinary content creators have turned charcuterie into a visual art form. For Marissa Mullen, founder of "That Cheese Plate," designing a resplendent cheese board or array of sliced meats is a passion project. Faith Salie talks with Mullen about building a board that is more than mere party food; and with chef and restaurateur Daniel Boulud about the history of traditional French charcuterie.

23.11.2025 19:50
Korean fried chicken: The other KFC The growing popularity of Korean fried chicken reflects a greater familiarity with Korean culture. But its origins can be traced back to African American soldiers fighting in the Korean War.